So my big sister gave me this recipe and it's a copy cat from Paradise Bakery. We had it for dinner last night and it was so good. Usually this time of year all I want to make are soups and chilis so it was refreshing to have something light and cool.
1 head of Napa Cabbage - shredded
carrots
celery
edamame
green onions
grilled chicken
dressing:
soy sauce
red wine vinegar
oil
For those who need exact measurements like I do let me know and I can tell you what I did. Very tasty would make a great lunch too!
And for some reason I couldn't take a clear picture. Sorry.
1 comments:
that looks tasty Christy!
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